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Topic: The “Grand Beer Sensory Experience”

Not all beer is the same. Each variety tells its own story – from its origin to its taste. Whether wheat beer or Pilsner, IPA or Bock, light or dark, bitter or malty – beer is so much more than just a thirst quencher.

Beverage Specialist In The Beverage Market

The Path to Professionalism in Beverage Retail

The Path to Professionalism in Beverage Retail “Beverage Specialist in the Beverage Market” This interactive workshop aims to provide employees with a confident overview and understanding of the beverage assortment.

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Culture is a matter of taste

This tasting module is designed as a basic sensory training seminar, using wine and olive oils as examples to improve your sensory skills. The connections between smelling, tasting, and the creation of aromas and flavors for harmony between aromatic components are demonstrated through small practical examples that participants prepare for themselves.

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Wine is simple

Participants will gain an overview of wine-growing methods and production. Presented in a compact, accessible, and easy-to-understand way. The seminar covers both theory and the tasting of the most important wine styles.