ABOUT:
This native of the Black Forest has been self-employed for over 30 years, lives in Kassel, and—after thorough training in hospitality and F&B—ran a highly successful wine wholesale business there. In the process, he became acquainted with over 60 wine-growing regions worldwide. As an expert in the hospitality and retail sectors, this process consultant and communication coach now makes his know-how available as an advisor and trainer.
QUALIFICATIONS:
- Advisory board member of EUROVINO
- European Cheese Expert (Fromelier)
- Co-founder and shareholder of future-wine.eu (including the Future Wine Award wine competition and the Future Wine Academy)
- Former chairman of the German Knigge Council
- IHK lecturer for the Wine Connoisseur Diploma®
- President of the Professional Association of Independent Wine Consultants (Fachverband unabhängiger Weinreferenten e.V.)
- Licensed trainer and expert on hospitality topics
- Authorized consultant in the ESF program “unternehmensWert: Mensch”, supported by the Federal Ministry of Labour and Social Affairs and the European Union
- Mentor and originator of the first Kassel Wine School
- F&B manager and assistant to hotel management
- State-certified chef, Hotel Management School Heidelberg
AREAS OF FOCUS:
Consulting
Selection and assortments, wine department relaunch, creation of wine catalogs, staff training, customer loyalty, successful corporate philosophy
Education
“Hospitality” as a corporate guiding principle and attitude toward customer relations; FuW Wine Connoisseur Diploma” at all levels for the hospitality and retail sectors
“Sales & Consulting” for retail and hospitality.
“Wine Sensory Analysis”, “Which Wine for What Occasion”, and “Service Crash Courses” for point-of-sale staff and career changers or newcomers in hospitality and catering, “Good Customer and Guest Relations”, “Appreciative Communication”, “Wine & Etiquette”
Seminar/crash course for aspiring hosts in everyday business
“Etiquette Training and Updates”, “Business Dinner” for executives
Events
- Wine communication: presentations, moderation, and tasting guidance
- Gourmet wine events for professional audiences
- Corporate events & expert presentations
- Wine industry study trips
REFERENCES:
- EDEKA Hessenring
- EDEKA Rhine-Ruhr
- EDEKA Northern Bavaria-Saxony-Thuringia
- SB Union C&C Wholesale Market
- REWE Group
- EDEKA Minden-Hannover
- Bartels-Langness (famila Nord)
- J. Bünting Beteiligungs AG
- ECC, European Cheese Center, Hanover
- Bauhaus Academy Schloss Ettersburg
- Hotel Schindelbruch
- Hotel Gude Kassel
Get in touch with us
by e-mail: academy@future-wine.eu
by telephone: 0561-316909-32
